Health Benefits of Uses and Applications of Moringa oleifera in Bakery Products
نویسندگان
چکیده
منابع مشابه
Medicinal uses and pharmacological properties of Moringa oleifera
Moringa oleifera Lam [Moringaceae] is a highly valued plant, distributed in many countries of the tropics and subtropics. It has an impressive range of medicinal uses with high nutritional value. Different parts of this plant contain a profile of important minerals, and are a good source of protein, vitamins, β -carotene, aminoacids and various phenolics. In addition to its compelling water pur...
متن کاملMoringa Oleifera Leaf as Functional Food Powder: Characterization and Uses
Moringa oleifera commonly known as drumstick, horse radish, shobhanjana, murungai, soanjna, shajna, sainjna is often referred as “mother’s best friend” is a plant found wide applications in food and allied fields due to rich source of diverse range of nutrients and bioactive materials. Moringa is considered as one of the world’s most useful plant per available literature and thus all the plant ...
متن کاملComparison of Eleven Heavy Metals in Moringa Oleifera Lam. Products
Eleven heavy metals in various products of Moringa oleifera were analyzed to determine eleven heavy metals (Al, As, Cd, Cr, Cu, Fe, Pb, Mn, Hg, Ni, and Zn) using Inductively Coupled Plasma-Mass Spectrometry. The products of M. oleifera were purchased in Nakhon Pathom, Thailand. All products were digested with nitric acid solution before determining the concentrations of heavy metals. The recove...
متن کاملMoringa oleifera: a food plant with multiple medicinal uses.
Moringa oleifera Lam (Moringaceae) is a highly valued plant, distributed in many countries of the tropics and subtropics. It has an impressive range of medicinal uses with high nutritional value. Different parts of this plant contain a profile of important minerals, and are a good source of protein, vitamins, beta-carotene, amino acids and various phenolics. The Moringa plant provides a rich an...
متن کاملMoringa oleifera Seeds and Oil: Characteristics and Uses for Human Health
Moringa oleifera seeds are a promising resource for food and non-food applications, due to their content of monounsaturated fatty acids with a high monounsaturated/saturated fatty acids (MUFA/SFA) ratio, sterols and tocopherols, as well as proteins rich in sulfated amino acids. The rapid growth of Moringa trees in subtropical and tropical areas, even under conditions of prolonged drought, makes...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Plants
سال: 2021
ISSN: 2223-7747
DOI: 10.3390/plants10020318